Study on preservation and monitoring effect of sodium alginate-konjac glucomannan films loaded with tea polyphenols and Lycium ruthenicum anthocyanins
Shancan Wang, Di Zhuang, Rui Li, Zhiyu Liu, Jie Zhu
Topics & Concepts
LyciumGlucomannanPolyphenolChemistryFood scienceSodium alginateAmorphophallusBotanySodiumTraditional medicineBiologyBiochemistryOrganic chemistryMedicineAntioxidantAlternative medicinePathologyPolysaccharides Composition and ApplicationsNanocomposite Films for Food PackagingPolysaccharides and Plant Cell Walls