Development of a comprehensive quality control method for the quantitative analysis of volatiles and lignans in Magnolia biondii Pamp. by near infrared spectroscopy
Junni Li, Jinfeng Wen, Gengqiu Tang, Rong Li, Huanjia Guo, Wen-Feng Weng, Dong Wang, Shengguo Ji
Topics & Concepts
ChemistryLinaloolChromatographyMass spectrometryCamphorGas chromatographyTerpineolLimoneneOrganic chemistryEssential oilPhytochemistry and Biological ActivitiesNatural product bioactivities and synthesisPlant-derived Lignans Synthesis and Bioactivity