Intelligent colorimetric pH sensoring packaging films based on sugarcane wax/agar integrated with butterfly pea flower extract for optical tracking of shrimp freshness
Sulafa B.H. Hashim, Haroon Elrasheid Tahir, Li Liu, Junjun Zhang, Xiaodong Zhai, Amer Ali Mahdi, Faisal Nureldin Awad, M. M. A. Hassan, Zou Xiaobo, Shi Jiyong
Topics & Concepts
ShrimpChemistryAgarFood scienceWaxFood packagingAlkalinityBacteriaBiologyBiochemistryOrganic chemistryGeneticsFisheryNanocomposite Films for Food PackagingAdvanced Chemical Sensor TechnologiesPostharvest Quality and Shelf Life Management