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Kaempferol, a widely ingested dietary flavonoid and supplement, enhances biological performance via hormesis, especially for ageing-related processes

Edward J. Calabrese, Peter Pressman, A. Wallace Hayes, Linda Baldwin, Evgenios Agathokleous, H. C. Kapoor, Gaurav Dhawan, Rachna Kapoor, Vittorio Calabrese

2025Mechanisms of Ageing and Development12 citationsDOI

Topics & Concepts

AgeingHormesisFlavonoidKaempferolBiologyMedicineChemistryBiochemistryAntioxidantInternal medicineOxidative stressPhytochemicals and Antioxidant ActivitiesCurcumin's Biomedical ApplicationsPhytoestrogen effects and research
Kaempferol, a widely ingested dietary flavonoid and supplement, enhances biological performance via hormesis, especially for ageing-related processes | Litcius