Preparation of a high bonding performance soybean protein-based adhesive with low crosslinker addition via microwave chemistry
Yue Li, Caiting Li, Hui Chen, Zheng Liu, Xin Zhang, Jingchao Li, Sheldon Q. Shi, Jianzhang Li, Qiang Gao
Topics & Concepts
AdhesiveSoy proteinReagentMicrowaveChemistryMaterials scienceChemical engineeringSoybean ProteinsBonding strengthComposite materialPulp and paper industryOrganic chemistryFood scienceLayer (electronics)PhysicsEngineeringQuantum mechanicsLignin and Wood ChemistryNatural Fiber Reinforced Compositesbiodegradable polymer synthesis and properties