A high-efficient and stable artificial superoxide dismutase based on functionalized melanin nanoparticles from cuttlefish ink for food preservation
Yanmin Liang, Yaru Han, Jie Dan, Runli Li, Hao Sun, Jianlong Wang, Wentao Zhang
Topics & Concepts
CuttlefishSuperoxide dismutaseMelaninChemistryFood scienceNanoparticleNanotechnologyBiochemistryMaterials scienceEnzymeAdvanced Nanomaterials in CatalysisElectrochemical sensors and biosensorsConducting polymers and applications