Listeria monocytogenes post-outbreak management - When could a food production be considered under control again?
Beatrix Stessl, Werner Ruppitsch, Martin Wagner
Topics & Concepts
OutbreakListeriaListeria monocytogenesBusinessEnvironmental healthBiologyMedicineVirologyGeneticsBacteriaListeria monocytogenes in Food SafetyFood Safety and HygieneIdentification and Quantification in Food