Physicochemical Characterization and Antioxidant Activity of Refined and Unrefined Sugarcane Products from Southern Brazil
Maicon R. F. Sampaio, Mariana Caminha Machado, Meibel Teixeira Lisboa, Mariana Antunes Vieira, Tailise Beatriz Roll Zimmer, Deborah Murowaniecki Otero, Rui Carlos Zambiazi
Topics & Concepts
TroloxChemistryDPPHABTSFood scienceSugarFructoseCarotenoidAntioxidantSucroseReducing sugarComposition (language)BiochemistryPhilosophyLinguisticsNatural Products and Biological ResearchSugarcane Cultivation and ProcessingHibiscus Plant Research Studies