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Perturbation of phosphoglycerate kinase 1 (PGK1) only marginally affects glycolysis in cancer cells

Chengmeng Jin, Xiaobing Zhu, Hao Wu, Yuqi Wang, Xun Hu

2020Journal of Biological Chemistry39 citationsDOIOpen Access PDF

Abstract

of the forward reaction was about 3.5- and 5.8-fold higher than that of the reverse reaction for the human and yeast enzymes, respectively. Consistently, the intracellular steady-state concentrations of 3-PG were between 180 and 550 μm in cancer cells, providing a basis for glycolysis to shuttle 3-PG to the serine synthesis pathway. Using siRNA-mediated PGK1-specific knockdown in five cancer cell lines derived from different tissues, along with titration of PGK1 in a cell-free glycolysis system, we found that the perturbation of PGK1 had no effect or only marginal effects on the glucose consumption and lactate generation. The PGK1 knockdown increased the concentrations of fructose 1,6-bisphosphate, dihydroxyacetone phosphate, glyceraldehyde 3-phosphate, and 1,3-BPG in nearly equal proportions, controlled by the kinetic and thermodynamic states of glycolysis. We conclude that perturbation of PGK1 in cancer cells insignificantly affects the conversion of glucose to lactate in glycolysis.

Topics & Concepts

GlycolysisPhosphoglycerate kinaseGlyceraldehydeDihydroxyacetone phosphateBiochemistryFructoseSerineBiologyWarburg effectHexokinaseEnzymeChemistryDehydrogenaseCancer, Hypoxia, and MetabolismMetabolism, Diabetes, and CancerPancreatic function and diabetes
Perturbation of phosphoglycerate kinase 1 (PGK1) only marginally affects glycolysis in cancer cells | Litcius