Reviews of medium- and long-chain triglyceride with respect to nutritional benefits and digestion and absorption behavior
Yandan Wang, Tao Zhang, Ruijie Liu, Ming Chang, Wei Wei, Qingzhe Jin, Xingguo Wang
Topics & Concepts
NutraceuticalDigestion (alchemy)Absorption (acoustics)TriglycerideHealth benefitsLong chainChemistryLipid digestionFood scienceBiochemical engineeringMaterials scienceBiochemistryMedicineCholesterolChromatographyEnzymeEngineeringLipasePolymer scienceTraditional medicineComposite materialFood Chemistry and Fat AnalysisEnzyme Catalysis and ImmobilizationLipid metabolism and biosynthesis