Effects of an alternating linseed oil-fish oil feeding strategy on growth, fatty acid restoration and expression of lipid related genes in black seabream (A. schlegelii)
Tingting Zhu, Yuedong Shen, Xuejiao Li, Tingting Pan, Jiaxiang Luo, Jingjing Lu, Yangguang Bao, Zhaoxun Wu, Lefei Jiao, Douglas R. Tocher, Qicun Zhou, Min Jin
Topics & Concepts
Fish oilBiologyFADS2Eicosapentaenoic acidLinseed oilPolyunsaturated fatty acidDocosahexaenoic acidFish mealLipogenesisAdipose triglyceride lipaseFatty acidFood scienceTriglycerideEndocrinologyBiochemistryInternal medicineAnimal scienceAdipose tissueCholesterolFisheryFish <Actinopterygii>MedicineAquaculture Nutrition and GrowthAquaculture disease management and microbiotaReproductive biology and impacts on aquatic species