Synergistic antibacterial activity and mechanism of action of nisin/carvacrol combination against Staphylococcus aureus and their application in the infecting pasteurized milk
Qingxiang Li, Shu-Na Yu, Jinzhi Han, Jiulin Wu, Lijun You, Xiaodan Shi, Shaoyun Wang
Topics & Concepts
CarvacrolNisinStaphylococcus aureusAntibacterial activityBacteriocinChemistryMicrobiologyFood scienceAntibacterial agentAntimicrobialBacteriaAntibioticsBiologyGeneticsEssential Oils and Antimicrobial ActivityAdvanced Chemical Sensor TechnologiesListeria monocytogenes in Food Safety