Cultıvatıon of protococcales on wastewater
Sulaymon Buriyev, Sh.R. Sharopova, N.M. Turayeva
Abstract
Many farms in Uzbekistan, Ukraine, Kazakhstan and other republics arrange the production cultivation of chlorella and other microalgae in special installations and the use of suspensions as a protein-vitamin additive in the ration of farm animals. The use of chlorella and other microalgae in the fattening of cattle, pigs and poultry allows for additional weight gain, the elimination of avitaminosis diseases and improvement of product quality.
Topics & Concepts
ChlorellaProduct (mathematics)Production (economics)Raw materialFood scienceBiotechnologyAnimal scienceAgricultural scienceBiologyMathematicsAlgaeBotanyEcologyEconomicsGeometryMacroeconomicsAnimal Diversity and Health StudiesFood Industry and Aquatic BiologyAnimal Nutrition and Health