Effects of enzymatic treatment on the physicochemical properties and antioxidant activity of hawthorn pectin
Ting Zhang, Hao Zhang, Min Wei, Chuanhe Zhu
Topics & Concepts
PectinPectin lyaseABTSAntioxidantPectinaseChemistryCellulaseFood scienceNuclear chemistryEnzymeBiochemistryOrganic chemistryDPPHMaterials scienceFungal Biology and ApplicationsPolysaccharides and Plant Cell WallsBotanical Studies and Applications