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Metatranscriptomic approach reveals the functional and enzyme dynamics of core microbes during noni fruit fermentation

Lin Zhang, Sixin Liu, Ying Chen, Jinbiao Guo, Congfa Li, Jiachao Zhang

2020Food Research International36 citationsDOI

Topics & Concepts

FermentationFood scienceAcetobacterLactic acidFermentation in food processingChemistryBiochemistryBiologyBacteriaGeneticsMorinda citrifolia extract usesMicrobial Metabolism and ApplicationsPharmacological Effects of Natural Compounds
Metatranscriptomic approach reveals the functional and enzyme dynamics of core microbes during noni fruit fermentation | Litcius