Structure and surface properties of ozone-conjugated octenyl succinic anhydride modified waxy rice starch: Towards high-stable Pickering emulsion
Meng Du, Lei Chen, Zia‐ud Din, Fuchao Zhan, Xi Chen, Yuehui Wang, Kun Zhuang, Guozhen Wang, Jie Cai, Wenping Ding
Topics & Concepts
Pickering emulsionEmulsionStarchSuccinic anhydrideChemical engineeringCrystallinityMaterials scienceChemistryModified starchSurface modificationPolymer chemistryOrganic chemistryEngineeringPickering emulsions and particle stabilizationProteins in Food SystemsFood composition and properties