Exogenous Application of Thiamine and Nicotinic Acid Improves Tolerance and Morpho-physiological Parameters of Lens culinaris Under Lead (Pb) Exposure
Mohammed Bouhadi, Mhammed El Kouali, Karima Samir, Keltoum Elbouhmadi, Mohammed Talbi, Hassan Fougrach
Topics & Concepts
MorphoThiaminePlant physiologyLens (geology)ChemistryBiochemistryBiologyFood scienceBotanyPaleontologySelenium in Biological SystemsNanoparticles: synthesis and applicationsMercury impact and mitigation studies