Utilization of γ-polyglutamic acid/pectin hydrogel with 1-MCP on the apricot storage
Shuning Yang, Jinfeng Zhang, Xiaopei Hu, Suhong Li, Tuoping Li, Tuoping Li
Topics & Concepts
PectinChemistryFood sciencePostharvestPectinaseTitratable acidFlavorAscorbic acidHorticultureBiochemistryEnzymeBiologyBiopolymer Synthesis and ApplicationsNanocomposite Films for Food PackagingPolyamine Metabolism and Applications