Phytochemical characterization, antioxidant activity, and in vitro investigation of antimicrobial potential of Dittrichia viscosa L. leaf extracts against nosocomial infections
Ibrahim Mssillou, Abdelkrim Agour, Meryem Slighoua, Meryem Tourabi, Ghizlane Nouioura, Badiaâ Lyoussi, Elhoussine Derwich
Topics & Concepts
DPPHPhytochemicalChemistryAntimicrobialAgar diffusion testBroth microdilutionFood scienceAspergillus nigerTraditional medicineAntioxidantMinimum inhibitory concentrationBiochemistryOrganic chemistryMedicineEscherichia coliGeneEssential Oils and Antimicrobial ActivityPhytochemistry and Biological ActivitiesEthnobotanical and Medicinal Plants Studies