Antithrombotic properties of Spirulina extracts against platelet-activating factor and thrombin
Pelagia Koukouraki, Αλέξανδρος Τσούπρας, Georgios Sotiroudis, Constantinos A. Demopoulos, Theodore G. Sotiroudis
Topics & Concepts
Spirulina (dietary supplement)ChemistryThrombinAntithromboticArthrospiraPlatelet-activating factorNutraceuticalPlateletBiochemistryPhycocyaninPharmacologyBiologyCyanobacteriaImmunologyMedicineInternal medicineOrganic chemistryBacteriaRaw materialGeneticsPomegranate: compositions and health benefitsAntiplatelet Therapy and Cardiovascular DiseasesSphingolipid Metabolism and Signaling