Chitosan-Based Edible Films Produced from Crab-Uçá (Ucides cordatus) Waste: Physicochemical, Mechanical and Antimicrobial Properties

Diego Alves do Vale, Cláudia Brandão Vieira, Manuella Ferreira Vidal, Rayanne L. Claudino, Fábia Karine Andrade, Juliana Rabelo Sousa, Men de Sá Moreira Souza Filho, André Luis Coelho da Silva, Bartolomeu Warlene Silva de Souza