An overview of antimicrobial nanoparticles for food preservation
Rachana Jadhav, Pallavi Pawar, Vishnu P. Choudhari, Niraj S. Topare, Sunita Raut-Jadhav, Shantini A. Bokil, Anish Khan
Topics & Concepts
AntimicrobialNanotechnologyFood industryFood packagingNanoparticleApplications of nanotechnologyFood processingBiochemical engineeringFood qualityActive packagingMaterials scienceChemistryFood scienceEngineeringOrganic chemistryNanoparticles: synthesis and applicationsMicroplastics and Plastic PollutionAdvanced Nanomaterials in Catalysis