Effect of fish oil replacement and probiotic addition on growth, body composition and histological parameters of yellowtail (<i>Seriola dumerili</i>)
María Consolación Milián-Sorribes, Silvia Martínez‐Llorens, César Cruz‐Castellón, Miguel Jover‐Cerdá, Ana Tomás‐Vidal
Abstract
This is the peer reviewed version of the following article: Milián¿Sorribes, MC, Martínez¿Llorens, S, Cruz¿Castellón, C, Jover¿Cerdá, M, Tomás¿Vidal, A. Effect of fish oil replacement and probiotic addition on growth, body composition and histological parameters of yellowtail (Seriola dumerili). Aquacult Nutr 2021; 27: 3¿ 16, which has been published in final form at https://doi.org/10.1111/anu.13171. This article may be used for non-commercial purposes in accordance with Wiley Terms and Conditions for Self-Archiving.
Topics & Concepts
BiologyFish <Actinopterygii>FisheryComposition (language)ProbioticZoologyFood scienceArtGeneticsLiteratureBacteriaAquaculture Nutrition and GrowthAquaculture disease management and microbiotaReproductive biology and impacts on aquatic species