Farmed or wild fish? Segmenting European consumers based on their beliefs
Laura López‐Mas, Anna Claret, Machiel J. Reinders, Marija Banović, Athanasios Krystallis, Luís Guerrero
Topics & Concepts
AquacultureFish farmingFish productsEuropean unionBiologyConsumption (sociology)Fish consumptionProduct (mathematics)Fish <Actinopterygii>Quality (philosophy)FisheryMarketingBusinessInternational tradeSociologyEpistemologySocial sciencePhilosophyGeometryMathematicsInsect Utilization and EffectsMeat and Animal Product QualityAquaculture Nutrition and Growth