Headspace GC/MS and fast GC e-nose combined with chemometric analysis to identify the varieties and geographical origins of ginger (Zingiber officinale Roscoe)
Dai-Xin Yu, Xia Zhang, Sheng Guo, Hui Yan, Jie‐Mei Wang, Jiaqi Zhou, Jian Yang, Jin‐Ao Duan
Topics & Concepts
Electronic noseChemometricsFlavorGas chromatography–mass spectrometryGas chromatographyMass spectrometryMathematicsChemistryChromatographyFood scienceArtificial intelligenceComputer scienceTraditional Chinese Medicine AnalysisGinger and Zingiberaceae researchMetabolomics and Mass Spectrometry Studies