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The starch-polyphenol inclusion complex: Preparation, characterization and digestion

Nan Deng, Xiaofang Bian, Shunjing Luo, Chengmei Liu, Xiuting Hu

2023Food Bioscience69 citationsDOI

Topics & Concepts

Caffeic acidNaringinFerulic acidGallic acidQuercetinChemistryStarchGenisteinResistant starchBiochemistryFood scienceChromatographyBiologyAntioxidantEndocrinologyFood composition and propertiesEnzyme Production and CharacterizationPhytase and its Applications
The starch-polyphenol inclusion complex: Preparation, characterization and digestion | Litcius