Behaviour of Aspergillus parasiticus in aflatoxin production as influenced by storage parameters using response surface methodology approach
Stephen A. Akinola, Collins Njie Ateba, Mulunda Mwanza
Topics & Concepts
AflatoxinAspergillus parasiticusFood spoilageAspergillus flavusFood scienceMycotoxinResponse surface methodologyPostharvestMoistureWater activityCentral composite designAspergillusFood preservationChemistryBiologyWater contentHorticultureBotanyChromatographyGeneticsOrganic chemistryEngineeringBacteriaGeotechnical engineeringMycotoxins in Agriculture and FoodWheat and Barley Genetics and PathologyListeria monocytogenes in Food Safety