Microstructure determined the gel properties of gelatin/dextran more than the macrophase separation
Ling Wu, Wenlong Niu, Qi Wang, Qianwen Yang, Juan Song, Qianwan Guo, Wen Gong, Kang Xu, Katsuyoshi Nishinari, Meng Zhao
Topics & Concepts
GelatinChemistryDextranMicrostructureChromatographyChemical engineeringBiochemistryCrystallographyEngineeringProteins in Food SystemsPolysaccharides Composition and ApplicationsCollagen: Extraction and Characterization