Food systems, diets and nutrition in the wake of COVID-19
Bianca Carducci, Emily C Keats, Marie T. Ruel, Lisa B. Haddad, Saskia Osendarp, Zulfiqar A Bhutta
Topics & Concepts
Coronavirus disease 2019 (COVID-19)Food securityFood systemsPandemicBusinessWake2019-20 coronavirus outbreakFood supplyFood insecuritySevere acute respiratory syndrome coronavirus 2 (SARS-CoV-2)Environmental healthDevelopment economicsEconomic growthEconomicsMedicineGeographyAgricultural economicsAgricultureVirologyInfectious disease (medical specialty)EngineeringDiseaseOutbreakArchaeologyAerospace engineeringPathologyFood Security and Health in Diverse PopulationsGlobal Public Health Policies and EpidemiologyCOVID-19 Pandemic Impacts