Sprayable double-stranded RNA mediated RNA interference reduced enzymatic browning of fresh-cut potatoes
Ningbo Chen, Xin Dai, Hu Qian, Hongxiao Tan, Liping Qiao, Laifeng Lu
Topics & Concepts
Polyphenol oxidaseBrowningPostharvestPhenylalanine ammonia-lyaseAscorbic acidRNA silencingFood scienceRNAChemistryBiochemistryHorticultureBiologyRNA interferenceEnzymeGenePeroxidasePostharvest Quality and Shelf Life ManagementPlant Disease Management TechniquesPlant Pathogens and Fungal Diseases