Interactions between corn starch and lingonberry polyphenols and their effects on starch digestion and glucose transport
Fengfeng Li, Xinhua Zhang, Xinhua Zhang, Xu Liu, Jing Zhang, Dandan Zang, Xiuling Zhang, Xiuling Zhang, Meili Shao
Topics & Concepts
StarchChemistryDigestion (alchemy)Food scienceCarbohydrateMaize starchAmylaseBiochemistryChromatographyEnzymeFood composition and propertiesPolysaccharides Composition and ApplicationsMicrobial Metabolites in Food Biotechnology