Litcius/Paper detail

Inhibitory effect of bacteriocin produced by Pediococcus acidilactici on the biofilm formation of Salmonella Typhimurium

Hye-Jin Seo, Seok‐Seong Kang

2020Food Control55 citationsDOI

Topics & Concepts

BacteriocinPediococcus acidilacticiBiofilmMicrobiologySalmonellaCrystal violetChemistryBacteriaFood scienceBiologyLactic acidAntimicrobialGeneticsLactobacillus plantarumProbiotics and Fermented FoodsBacterial biofilms and quorum sensingListeria monocytogenes in Food Safety
Inhibitory effect of bacteriocin produced by Pediococcus acidilactici on the biofilm formation of Salmonella Typhimurium | Litcius