Insect proteins – Production technologies, bio-functional, and food applications: A perspective
Bhavya Sharma, Dhiraj Kumar Yadav, Santanu Malakar, Shambhavi Singh, Minaxi Sharma, Shweta Suri, Kandi Sridhar
Topics & Concepts
Perspective (graphical)Production (economics)Functional foodFood processingBiotechnologyBiochemical engineeringChemistryBusinessFood scienceBiologyComputer scienceEngineeringEconomicsArtificial intelligenceMacroeconomicsInsect Utilization and EffectsAnimal and Plant Science EducationInsect and Arachnid Ecology and Behavior