Solvents effect on phenolics, iridoids, antioxidant activity, antibacterial activity, and pancreatic lipase inhibition activity of noni (Morinda citrifolia L.) fruit extract
Ruimin Wang, Lu Wang, Lin Zhang, Sitong Wan, Congfa Li, Sixin Liu
Topics & Concepts
MorindaPhytochemicalChemistryEthyl acetateExtraction (chemistry)Traditional medicineAntioxidantSolventLipaseFood scienceChromatographyBiochemistryEnzymeMedicineMorinda citrifolia extract usesAntioxidant Activity and Oxidative StressMicrobial Metabolites in Food Biotechnology