Mogroside V alleviates inflammation response by modulating miR-21-5P/SPRY1 axis
Mengjie Han, Haiping Liu, Guoxiang Liu, Xiaojuan Li, Luwei Zhou, Yisa Liu, Tong Dou, Sijie Yang, Wei Tang, Yan Wang, Linjun Li, Hongfang Ding, Zhangchi Liu, Juan Wang, Xu Chen
Abstract
Mogroside V (MV) is a natural sweetener extracted from the edible plant Siraitia grosvenorii that possesses anti-inflammatory bioactivity.
Topics & Concepts
InflammationInflammatory responseChemistryMedicineImmunologyPediatric health and respiratory diseasesChild Nutrition and Water AccessInflammation biomarkers and pathways