Insights into the current status of bioactive value, postharvest processing opportunities and value addition of black carrot
Priyanka Thakur, Anika, Rajat Suhag, Atul Dhiman, Satish Kumar
Topics & Concepts
PostharvestCarotenoidFood scienceHealth benefitsAntioxidantBlack teaChemistryBiologyHorticultureTraditional medicineBiochemistryMedicinePhytochemicals and Antioxidant ActivitiesEssential Oils and Antimicrobial ActivityMicroencapsulation and Drying Processes