Phenolic constituents, antioxidant activity and neuroprotective effects of ethanol extracts of fruits, leaves and flower buds from Vaccinium dunalianum Wight
Shun-Hua Gao, Tianrui Zhao, Yaping Liu, Yi‐Fen Wang, Guiguang Cheng, Jianxin Cao
Topics & Concepts
NeuroprotectionAntioxidantChemistryQuinic acidChlorogenic acidFlavonoidVacciniumBiochemistryPharmacologyTraditional medicineBotanyFood scienceBiologyMedicinePhytochemicals and Antioxidant ActivitiesAntioxidant Activity and Oxidative StressNatural product bioactivities and synthesis