Isolation and characterization of microcrystalline cellulose from an agro-waste tamarind (Tamarindus indica) seeds and its suitability investigation for biofilm formulation
Divya Divakaran, Indran Suyambulingam, M.R. Sanjay, Vijay Raghunathan, Vinod Ayyappan, Suchart Siengchin
Topics & Concepts
Microcrystalline celluloseIsolation (microbiology)CelluloseCharacterization (materials science)ChemistryBiofilmMicrocrystallinePulp and paper industryFood scienceBiologyMicrobiologyMaterials scienceOrganic chemistryNanotechnologyBacteriaEngineeringCrystallographyGeneticsAdvanced Cellulose Research StudiesNanocomposite Films for Food PackagingAgricultural and Food Sciences