Exploiting films based on pectin extracted from yellow mombin (Spondias mombin L.) peel for active food packaging
Sérgio Dantas de Oliveira Júnior, Jaciara Silva de Araújo, Estéfani Alves Asevedo, Fábio Gonçalves Macêdo de Medeiros, Vinícius Silva dos Santos, Francisco Canindé de Sousa Júnior, Nathália Kelly de Araújo, Everaldo Silvino dos Santos
Topics & Concepts
PectinDPPHChemistryThermogravimetric analysisNuclear chemistryChitosanTriethanolamineFourier transform infrared spectroscopyAntioxidantFood scienceOrganic chemistryChemical engineeringAnalytical Chemistry (journal)EngineeringNanocomposite Films for Food PackagingPineapple and bromelain studiesPolysaccharides and Plant Cell Walls