Recent advancements in chitosan-based intelligent food freshness indicators: Categorization, advantages, and applications
Tong Liu, Nan Zheng, Yaomei Ma, Yu Zhang, Hongyu Lei, Xinyu Zhen, Yue Wang, Dongxia Gou, Jun Zhao
Topics & Concepts
Food industryFood packagingChitosanFood safetyBiochemical engineeringConsumer awarenessFood qualityBusinessComputer scienceBiotechnologyFood scienceEngineeringChemistryMarketingChemical engineeringBiologyNanocomposite Films for Food PackagingDye analysis and toxicityBiochemical Analysis and Sensing Techniques