Litcius/Paper detail

Triticum monococcum amylase trypsin inhibitors possess a reduced potential to elicit innate immune response in celiac patients compared to Triticum aestivum

Giuseppe Iacomino, Vera Rotondi Aufiero, Luigia Di Stasio, Stefania Picascia, Nunzia Iannaccone, Nicola Giardullo, Riccardo Troncone, Carmen Gianfrani, Gianfranco Mamone, Giuseppe Mazzarella

2021Food Research International13 citationsDOI

Topics & Concepts

GliadinTrypsinPepsinImmune systemAmylaseChymotrypsinInnate immune systemEnzymeProteolytic enzymesIn vitroChemistryBiochemistryHydrolysisBiologyMolecular biologyImmunologyGlutenCeliac Disease Research and ManagementWheat and Barley Genetics and PathologyFood composition and properties