Evaluation of bioactive chemical composition, phenolic, and antioxidant profiling of different crude extracts of Sargassum coriifolium and Hypnea pannosa seaweeds
Mohammad Khairul Alam Sobuj, Md. Ariful Islam, Md. Amdadul Haque, Md. Mohidul Islam, Md. Jahangir Alam, S.M. Rafiquzzaman
Topics & Concepts
DPPHChemistryPhytochemicalPhenolsFlavonoidFood scienceAntioxidantABTSEthanolChromatographyOrganic chemistryBiochemistrySeaweed-derived Bioactive CompoundsMoringa oleifera research and applicationsPhytoestrogen effects and research