Bactericidal mechanisms of radio frequency energy combined with UV light against Bacillus cereus spores based on low-moisture food substitutes
Juanjuan Xu, Dong Wang, Gaoji Yang, Yuejin Yuan, Shaojin Wang
Topics & Concepts
Bacillus cereusSporeMoistureLow energyFood scienceLow frequencyRadio frequencyMicrobiologyEnvironmental scienceMaterials scienceChemistryBiologyPhysicsBacteriaComputer scienceTelecommunicationsComposite materialGeneticsAtomic physicsMicrobial Inactivation MethodsProbiotics and Fermented FoodsMagnetic and Electromagnetic Effects