Effect of drying air temperature on the drying characteristics and quality aspects of black ginger
P. Muthukumar, D.V.N. Lakshmi, Puja Koch, Mukesh Kumar Gupta, G. Srinivasan
Topics & Concepts
Thermal diffusivityAir temperatureWater contentChemistrySpray dryingMoistureThin layerDiffusionInletHorticultureChromatographyLayer (electronics)ThermodynamicsMeteorologyGeotechnical engineeringOrganic chemistryPhysicsBiologyMechanical engineeringEngineeringFood Drying and ModelingMicroencapsulation and Drying ProcessesFreezing and Crystallization Processes