Evaluating the Portuguese diet in the pursuit of a lower carbon and healthier consumption pattern
Xavier Esteve-Llorens, Ana Cláudia Dias, Marı́a Teresa Moreira, Gumersindo Feijóo, Sara González‐García
Topics & Concepts
Mediterranean dietCarbon footprintSustainabilityConsumption (sociology)PortugueseLife-cycle assessmentPopulationEcological footprintIndex (typography)Mediterranean climateNatural resource economicsProduction (economics)GeographyEnvironmental healthGreenhouse gasEconomicsEcologyMedicineBiologyComputer sciencePathologyWorld Wide WebMacroeconomicsLinguisticsSocial sciencePhilosophyArchaeologySociologyAgriculture Sustainability and Environmental ImpactNutritional Studies and DietFood Waste Reduction and Sustainability