Modern and conventional processing technologies and their impact on the quality of different millets
Athira Mundassery, Jancirani Ramaswamy, Tharanidevi Natarajan, Soorya Haridas, Prema Nedungadi
Topics & Concepts
BusinessPromotion (chess)Sustainable agricultureFood securityBiotechnologyEmerging technologiesAgricultureMarketingAgricultural engineeringEngineeringComputer scienceBiologyPolitical scienceEcologyPoliticsLawArtificial intelligenceFood composition and propertiesMicroencapsulation and Drying ProcessesGABA and Rice Research