Litcius/Paper detail

Physicochemical and functional properties of chitosan-stabilized selenium nanoparticles under different processing treatments

Xiaoxiao Song, Yuying Chen, Hongbo Sun, Xinnan Liu, Xiaojing Leng

2020Food Chemistry59 citationsDOI

Topics & Concepts

SeleniumChitosanChemistryAntioxidantAntibacterial activityNanoparticleFreeze-dryingAntioxidant capacityNuclear chemistryFood scienceChromatographyNanotechnologyBiochemistryBacteriaOrganic chemistryMaterials scienceBiologyGeneticsSelenium in Biological SystemsMoringa oleifera research and applicationsBee Products Chemical Analysis