Plant proteins as high-quality nutritional source for human diet
Amanda Gomes Almeida Sá, Yara María Franco Moreno, Bruno Augusto Mattar Carciofi
Topics & Concepts
Protein qualityNutrientLivestockPopulationBiotechnologyBiologyQuality (philosophy)Amino acidEssential amino acidHuman nutritionBiological valueEssential nutrientPlant proteinDietary proteinFood supplyFood scienceBiochemistryEcologyEnvironmental healthAgricultural scienceMedicineEndocrinologyPhilosophyEpistemologyProteins in Food SystemsPhytase and its ApplicationsSeed and Plant Biochemistry