Authentication of honey of different nectar sources and antioxidant property evaluation by phenolic composition analysis with chemometrics
Xiaohua Zhang, Xiang-Dong Qing, Shuting Mu, Deguo Wang, Jingjing Zheng, Sanjiu Zhou, Chao Kang, Zhi Liu
Topics & Concepts
ChemometricsNectarComposition (language)Food scienceAuthentication (law)ChemistryProperty (philosophy)Computer scienceMathematicsBotanyBiologyChromatographyComputer securityArtLiteraturePollenPhilosophyEpistemologyBee Products Chemical AnalysisPhytochemicals and Antioxidant ActivitiesInsect and Pesticide Research