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Correlations between α-Linolenic Acid-Improved Multitissue Homeostasis and Gut Microbiota in Mice Fed a High-Fat Diet

Xiaoyu Gao, Song‐lin Chang, Shuangfeng Liu, Lei Peng, Jing Xie, Wenming Dong, Yang Tian, Jun Sheng

2020mSystems126 citationsDOIOpen Access PDF

Abstract

-3 polyunsaturated fatty acids is an important issue in modern Western-style diets. A large amount of evidence now suggests that a balanced intestinal microecology is considered an important part of health. Our results show that α-linolenic acid administration significantly improved the host metabolic phenotype and gut microbiota of mice fed a high-fat diet, and there was a correlation between the improved gut microbiota and metabolic phenotype. Some specific bacteria may play a unique regulatory role. Here, we have established correlation networks between gut microbiota and multitissue homeostasis, which may provide a new basis for further elucidating the relationship between the gut microbiota and host metabolism.

Topics & Concepts

Gut floraMicroecologyPolyunsaturated fatty acidBiologyHomeostasisPhenotypeMetabolismFatty acidImmunologyMicrobiologyBiochemistryEndocrinologyGeneGut microbiota and healthDiet and metabolism studiesNutritional Studies and Diet
Correlations between α-Linolenic Acid-Improved Multitissue Homeostasis and Gut Microbiota in Mice Fed a High-Fat Diet | Litcius